Crinkle-Cut French Fries

Nutritional information for Medium French Fry.
Crinkle-Cut French Fries

Why do we use crinkle-cut French fries instead of regular fries? Well, we could tell you that it’s because they hold ketchup better, or that it makes our made-to-order fries easier to grip, or that it increases the “potato-ness” of each fry. But the truth? They look like tiny potato accordions, and that brings us joy.

300
cals
13g
fat
40g
carbs
5g
protein
Expand for nutrition
Calories (kcal)
300
Calories From Fat (kcal)
120
Total Fat (g)
13
Saturated Fat (g)
2
Trans Fat (g)
0
Cholesterol (mg)
0
Sodium (mg)
140
Total Carbohydrates (g)
40
Dietary Fiber (g)
4
Sugars (g)
0
Protein (g)
5

Allergens: soy

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